Comments on: Pizza Crust http://www.delish-blog.com/2007/08/pizza-crust/ Tue, 31 Jan 2012 21:29:10 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Brett http://www.delish-blog.com/2007/08/pizza-crust/comment-page-1/#comment-3627 Brett Wed, 19 May 2010 14:13:25 +0000 http://delishfood.wordpress.com/2007/08/16/pizza-crust/#comment-3627 I FINALLY tried this recipe last night (with the half-whole-wheat flour). It was SO good! It was the perfect size for the two of us and had a really great flavor, I think the whole wheat had a lot to do with that. It didn't really seem to rise as much as I thought it would... in fact, when I went to check on it after an hour I didn't think it had risen at all. But it rolled out perfectly and worked really well on my pizza stone... though next time I'll go a little heavier on the cornmeal, it did stick a bit but not too bad. We did our pizza with store-bought sauce, fresh mozzerella, prosciutto, arugula, spinach, and goat cheese. It was AWESOME! Thank you so much! I FINALLY tried this recipe last night (with the half-whole-wheat flour). It was SO good! It was the perfect size for the two of us and had a really great flavor, I think the whole wheat had a lot to do with that. It didn’t really seem to rise as much as I thought it would… in fact, when I went to check on it after an hour I didn’t think it had risen at all. But it rolled out perfectly and worked really well on my pizza stone… though next time I’ll go a little heavier on the cornmeal, it did stick a bit but not too bad. We did our pizza with store-bought sauce, fresh mozzerella, prosciutto, arugula, spinach, and goat cheese. It was AWESOME!

Thank you so much!

]]> By: maguidhir http://www.delish-blog.com/2007/08/pizza-crust/comment-page-1/#comment-114 maguidhir Mon, 20 Aug 2007 16:25:04 +0000 http://delishfood.wordpress.com/2007/08/16/pizza-crust/#comment-114 That pizza looks so yummy - and...I'm hungry now. I'm glad that you like Giada's recipes. A friend of mine (who's in chef school) scoffed at me because I like her. I don't understand why - a lot of food on her show looks so good - and the one recipe of hers that I did try (Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon) - I absolutely loved. I'll be sure to try out that pizza crust! That pizza looks so yummy – and…I’m hungry now.

I’m glad that you like Giada’s recipes. A friend of mine (who’s in chef school) scoffed at me because I like her. I don’t understand why – a lot of food on her show looks so good – and the one recipe of hers that I did try (Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon) – I absolutely loved.

I’ll be sure to try out that pizza crust!

]]> By: Trisha http://www.delish-blog.com/2007/08/pizza-crust/comment-page-1/#comment-113 Trisha Sat, 18 Aug 2007 02:38:39 +0000 http://delishfood.wordpress.com/2007/08/16/pizza-crust/#comment-113 Your pizza looks so good! Yum! Your pizza looks so good! Yum!

]]> By: spkr602 http://www.delish-blog.com/2007/08/pizza-crust/comment-page-1/#comment-112 spkr602 Sat, 18 Aug 2007 02:14:02 +0000 http://delishfood.wordpress.com/2007/08/16/pizza-crust/#comment-112 Your pizza looks like something out of a magazine! I'm going to have to try this crust. Your pizza looks like something out of a magazine! I’m going to have to try this crust.

]]> By: laney http://www.delish-blog.com/2007/08/pizza-crust/comment-page-1/#comment-111 laney Fri, 17 Aug 2007 12:45:17 +0000 http://delishfood.wordpress.com/2007/08/16/pizza-crust/#comment-111 it looks sooo good! i need to try making my own crust soon too! it looks sooo good! i need to try making my own crust soon too!

]]> By: brilynn http://www.delish-blog.com/2007/08/pizza-crust/comment-page-1/#comment-110 brilynn Fri, 17 Aug 2007 02:53:12 +0000 http://delishfood.wordpress.com/2007/08/16/pizza-crust/#comment-110 I use this crust pretty often, it's good. I like adding basil too. I use this crust pretty often, it’s good. I like adding basil too.

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